A fellow blogger, Economically Humble, has proposed a 9-week summer productivity challenge, and I’ve decided to get on board! As you’ve probably gathered by now, from reading my last few posts, I have a busy summer ahead of me, so any chance to help my productivity is welcomed! The goal of the challenge is to list 9 things that I will complete in the next 9 weeks to increase my productivity – so here goes!
The wedding planning continues! Most people book a ‘wedding venue’ and with that, they get all the little details taken care of for them, including all the dishware and glasses that the guests use over the course of the night. But when you’re trying to be frugal in planning a wedding, you have to do all the little things yourself – including buying or renting dishes. Based on the experience we’ve had with this, you can save a lot of money here depending on the decisions you make – paper, plastic or china; rent or buy; one of everything for everyone or get lots of extras. All these decisions can represent vastly different price points, and each decision has an underlying environmental impact to keep in mind.
My fiancee and I are having a green wedding. That means that we’re making conscious choices about the environmental impacts of every wedding-related decision we make, including what we provide to our guests. We decided not to provide soft drinks, but rather to provide a selection of healthier, organic juices. We went to the grocery store and found ourselves in a classic environmental dilemma, much like the ketchup bottle situation that Rick Smith found himself in when writing Slow Death by Rubber Duck. On one side, we found Santa Cruz Organic juices, a product of California and packaged in a glass bottle. On the other hand, we found Kiju Organic juices, a local Ontario product, packaged in a Tetra Pak container. Both products were the same price for roughly the same volume of juice, so there was no financial aspect to the decision. A glass bottle is more sustainable than a Tetra Pak, but a local product means it didn’t travel as far – if only there was a local product in a glass bottle! But alas, this is the classic environmental dilemma – more often than not, when trying to be environmentally responsible, you are faced not with an ideal choice, but with having to choose the lesser of two evils.